[:en]Enjoy an authentic ten course Chinese banquet dinner with fellow EO members and fantastic views of Lake Ontario and the islands. Located in the Queen’s Quay Terminal, Pearl Harbourfront has been satisfying foodies and those new to Chinese cuisine for almost 30 years.
Pearl Harbourfront is the winner of 2011 Dine.TO’s Best Chinese Restaurant Award. They also won the 2013 Where to Dine Readers’ Choice Awards.

Parking available at extra charge, underground in Queen’s Quay and across the street in the parking garage.

Your hosts for the evening are EO Toronto member and past President Jeff Lem and his wife Mary.

Cost $90 per person and includes alcohol.[:]

[:en]Come join us for dinner at Toronto’s newest steakhouse, Blueblood. See where Drake hosted his last birthday and enjoy some of the finest cocktails and food the city has to offer.

Located inside Toronto’s majestic castle, Casa Loma, BlueBlood Steakhouse offers a refined dining experience in an upscale environment. The one of a kind space offers a modern and edgy feel with a juxtaposition of classic heritage architecture, unique heirloom antiques and modern art pieces by Warhol, Mr. Brainwash and Salvador Dali. Offering a modern twist on the classic steakhouse, the menu highlights various cuts of the finest beef from around the world, as well as fresh seafood and an extensive international wine and spirit list.[:pb][:en][:en][:en][:en][:en][:en][:en][:en]Come join us for dinner at Toronto’s newest steakhouse, Blueblood. See where Drake hosted his last birthday and enjoy some of the finest cocktails and food the city has to offer.

Located inside Toronto’s majestic castle, Casa Loma, BlueBlood Steakhouse offers a refined dining experience in an upscale environment. The one of a kind space offers a modern and edgy feel with a juxtaposition of classic heritage architecture, unique heirloom antiques and modern art pieces by Warhol, Mr. Brainwash and Salvador Dali. Offering a modern twist on the classic steakhouse, the menu highlights various cuts of the finest beef from around the world, as well as fresh seafood and an extensive international wine and spirit list.[:][:][:][:][:][:][:][:][:]

[:en][:en]Boralia: A history lesson in Canadiana that tastes unforgettably good.

Boralia celebrates the historic origins of Canadian cuisine. The menu draws inspiration from traditional Aboriginal dishes, as well as the recipes of early settlers and immigrants of the 18th and 19th centuries. We will enjoy a very special CARTE BLANCHE menu: a multi-course meal of some of Borlia’s favourite dishes and some off-menu items as well!

Meet fellow entrepreneurs in an intimate setting. A true food lover’s dream hosted by EO Toronto entrepreneur Thomas Savundra.

Price of $150 includes dinner, wine pairings, taxes and gratuities.[:][:]

[:en][:en]One of Toronto’s top restaurant, DailLo is an Asian brasserie & snack bar with French-inspired Chinese fare & dim sum.

Price per person: $100 + $50 for saki parings[:][:]

[:en][:en]An intimate in house dinner catered by locally famous, Adamson BBQ, with a selection of delectable Red & White Wines from Ontario Vineyards.

This dinner party will release into a larger Open House event welcoming local and global EO members for an ‘Apres’ feast gathering to close out the evening with a heightened social scene – the good ol’ house party![:][:]

[:en][:en][:en][:en][:en]EO Toronto’s incoming President Curtis Priest and his wife Tanya Chernova welcome you to a private night club experience at their home; a penthouse in downtown Toronto’s entertainment district overlooking the beautiful city skyline, steps from Toronto’s hottest nightlife.

Dine on delicious passed appetizers prepared by renowned Toronto Chefs. Sip from a menu of sexy cocktails and quality liquors created by skilled Mixologists. Dance to one of Toronto’s hottest DJ’s curating the best beats from around the world.

Inspiring entertainment, panoramic views, EO leaders from around the world, and an unforgettable night of fun. The 1,500 sq. ft. terrace will be open, weather permitting.

There is limited capacity so please book quickly for this once in a lifetime event.
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[:en][:en][:en][:en][:en]Come enjoy a family style dinner from Soho’s famous Chefs at their harvest table. Patio or lounge drinks to follow. Limited to 20 guests. Pre-dinner cocktails included and wine at dinner. $220 per person. What to expect for dinner: (Menu will be released closer to date)

STARTERS: Seared diver scallops, peas, black truffle cavatelli, pesto grilled asparagus, chorizo

MAINS: Fiorentina steak halibut, grilled leeks, romesco lamb chop, watercress, radish, chimichurri

DESSERT: Salted chocolate caramel tart, rhubarb strawberry pavlova, apple crumble[:][:][:][:][:]

[:en][:en]A great way to end the weekend, a casual house party with lots of great new connections to be made. Outdoor hot tub will be open, back patio heated, wines and craft beers flowing.

Whatever else you sign up for on Sunday, make this your last stop. This is your best chance to meet Toronto chapter members and other GLC attendees – the party to end the weekend![:][:]

[:en]Join Julie Mitchell & Mary Evelyn for a fantastic evening at one of Toronto’s notable restaurants, Grey Gardens, in the eclectic Kensington Market area. Created by Jen Agg, restaurant entrepreneur and author of, I Hear She’s a Real Bitch (note: best title ever) the food (seasonal and local) and wine is amazing and not overly serious. $250 includes family style service, wine pairings, taxes, gratuities, and a signed copy of Jen’s book.[:]